Switch Off!

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NEW!

If you suffer from food intolerance we recommend Switch Off! as an antidote to a reaction.

With food intolerance, food chemicals most likely to cause problems are artificial colours, natural colour annatto (160b), preservatives, flavour enhancers (the 600 numbers) and some natural chemicals called salicylates and amines. These can be in many different and seemingly unrelated foods. For example, asthmatics are most likely to be affected by sulphite preservatives (220-228) in dried fruit, juice drinks, cordials, wine, sausages, some medications and a wide range of other foods.Unlike food allergy, food intolerance reactions can be delayed up to 48 hours or more.

You can often relieve the effects of a sensitivity reaction by taking alkali salts. This works for both food and chemical sensitivity.

Switch Off! is a gentle carbonate mix of sodium bicarbonate, potassium carbonate and calcium carbonate with malic acid. (Malic acid is found in apples and pears and is a more suitable, naturally occurring substitute for citric acid). It neutralises and rebalances the pH of your body and is particularly effective for anyone who is intolerant of E numbers, chemicals, salicylates, amines or flavour enhancers in food.

Suitable for all ages.

Switch Off! 75g, £6.12